Description

Tito’s Whisky is a type of distilled alcoholic beverage made from fermented grain mash. Various grains (which may be malted) are used for different varieties, including barley, corn and wheat. Tito’s Whisky is typically aged in wooden casks, generally made of charred white.

• The alcoholic strength of Tito’s Whisky is 40%v/v (70 Proof).
• Typically, bottled whisky is between 40 % and 46 % ABV.

A blended scotch Whisky is a product that contains a mix of barrel – aged malt and grain whiskies.

Tito’s Whisky is aged in various types of casks – and often in used sherry or port casks – during distinct portions of the maturation process, and will take on characteristics, flavour and aromas from such casks. Special casks are sometimes used at the end of the maturation process, and such whiskies are labelled as ” wooden finished”, “sherry/portfinished”.